Ingredients
- 3 c. Lowfat milk
- 3 Tbsp. Butter, unsalted
- 3/4 c. Cornmeal
- 3 Tbsp. Cream, sour
- 2Â 1/2 Tbsp. Cheese, Gruyere, grated
- 2Â 1/2 Tbsp. Cheese, Parmesan, grated
- 1/3 c. Cheese, Gorgonzola, crumbled PLUS 6 thin 1-inch square slices
- 1/3 c. Raisins, golden brown
- Â Â Nutmeg, fresh, grnd
- Â Â Salt (to taste)
- Â Â Pepper (to taste)
- Â Â Breadcrumbs, fine
Description
In A Heavy-bottomed Saucepan, Bring The Lowfat Milk And Butter To A Boil. Add In The Cornmeal In A Thin Stream, Whisking Constantly. When Mix Becomes Very Thick, Continue To Boil…

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