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Ingredients

• 3 c. self-rising flour
• 3 tbsp. granulated sugar
• 1 tbsp. dry Italian herbs
• Or possibly 1 teaspoon each of oregano, basil & thyme
• 12 ounce. beer, room temperature
• 1/2 c. Parmesan cheese, grated
• 1 tbsp. shortening
• 3 tbsp. cornmeal
• 2 tbsp. soft butter

Description

In Large Mixing Bowl, Combine The Flour, Sugar, Cheese And Dry Herbs. Mix Well To Combine. Stir In Beer To Produce Stiff Batter. Preheat Oven To 325 Degrees. Grease A Loaf Pan With…

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