Chili's Southwestern Cobb Salad Recipe

Ingredients

  • 5 x 3 ounce Seasoned, Crispy Prepared Chicken Patties (fried golden brown)
  • 1 x 16 ounce Package Green Salad Mix (iceberg/ romaine mix)
  • 3 med Size Roma Tomatoes (diced)
  • 1 x 14.5 ounce Can Black Bean (liquid removed)
  • 1 x 14.5 ounce Can Yellow Corn (liquid removed)
  • 3/4 c. Diced Red Bell Pepper
  • 1/2 c. Diced Yellow Onion
  • 1/3 c. Lemon Juice (fresh)
  •     Crushed Black Pepper (to taste)
  • 1 x (12 ounce.) Package Bacon (diced and fried crisp, set aside to drain)
  • 3 x or possibly 4 Hard Boiled Large eggs (diced)
  • 8 ounce Monterey Jack/Cheddar Cheese Finely Grated
  • 1 c. Pico De Gallo
  •     Minced Green Onions for Garnish (to taste)
  •     Avocado Ranch Dressing (served on side)
  • 1 c. Prepared Guacamole
  • 1 1/2 c. Bottled Ranch Dressing

Description

Notes: This Salad Has Some Extra Zing. Its Light, Yet Filling. Serving Size: 3 - 4 Mix Together Well And Place In A Covered Plastic Container And Chill, Unused Portion Will Stay…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top