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Ingredients

• 3 Tbsp. Butter
• 1 sm Clove Garlic, Crushed
• 1 med Onion, Minced
• 1/4 c. Water
• 3 Tbsp. Flour
• 1 can Concentrated Chicken Broth, 10-3/4oz or possibly
• 3 c. Strong Homemade Stock
• 1 c. Water (Omit if using home-, made stock)
• 1/8 tsp Cayenne Pepper
• 1 can Artichoke Hearts, 14oz
• 2 x 16oz Jars Ooysters, Divided
• 1/2 tsp Fresh Marjoram, Minced Fine
• 1/4 tsp Dry Marjoram
• 1 Tbsp. Minced Parsley

Description

In A Heavy Saucepan Heat Butter. Add In Garlic, Onion And Water; Cover And "sweat" Over Medium Heat Till Soft. Stir In Flour, Mix Well And Cook For 1 To 2 Min. Add In Stock And…

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