Ingredients
- FOR THE CAKE:
- 6 Tbsp unsalted butter, softened to room temperature
- 3/4 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- zest of 1 lemon
- 2/3 cup sour cream
- 1 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp salt
- 1 cup fresh or frozen blueberries (if using frozen, rinse and toss with 1 Tbsp flour first)
- Confectioners' sugar for dusting
- FOR THE STREUSEL:
- 1/4 cup granulated sugar
- 1/3 cup brown sugar, packed
- 1 tsp ground cinnamon
- 1/8 tsp nutmeg
- 1/4 lb unsalted butter, melted
- 1 1/3 cups all-purpose flour
Description
Perfect For Breakfast Or Dessert, This Crumb Cake Is A Pure Delight! Pre-heat Oven To 350 Degrees. Butter And Flour A 9-inch Round Cake Pan. Set Aside. Make The Cake First. Cream…

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