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Ingredients

• 1/4 c. butter
• 2 c. cooked and cubed chicken
• 1 med onion, chopped
• 1 x to 1/2 tblsp curry pwdr
• 1/4 c. chutney
• 1/4 c. sherry
• 2 x avocados, halved, seeded and peeled
•     Crumbled bacon
•     Peanuts or possibly toasted coconut, optional
• 2 Tbsp. butter
• 2 Tbsp. flour
• 1/2 tsp each pepper and paprika
• 1/4 tsp salt
• 3/4 c. lowfat milk
• 1 c. shredded mild Cheddar cheese

Description

Heat Butter In A Medium Frying Pan. Saute/fry Chicken And Onion Till Lightly Browned. Add In Curry Pwdr; Continue To Saute/fry. Stir In Chutney And Sherry. Pour Bombay Sauce Into…

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