Ingredients
- 500g dried spaghetti pasta
- 750g broccoli, trimmed, cut into small florets, stalks removed
- 1/3 cup olive oil
- 2 garlic cloves, crushed
Description
Cook Pasta In A Large Saucepan Of Boiling, Salted Water, Following Packet Directions, Until Tender. Add Broccoli To Pan For The Last 5 Minutes Of Cooking. Drain. Return Pan To…
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