Ingredients
- Left over roast pork – sliced
- 1 red onion – sliced
- 3 tablespoons balsamic vinegar
- 1 tsp brown sugar
- 2 tablespoons olive oil
- Cheddar Cheese – shredded
- Flour tortillas
Description
This Is A Tasty, Delicious And Festive Lunch Or Easy Dinner Served With A Side Salad. So Good! Love And Laugh, Catherine Hear Griddle And Place The Sliced Onion On The Griddle And…
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