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Ingredients

• 2 x cloves garlic chopped
• 1 Tbsp. dijon or possibly warm dijon mustard plus
• 1 Tbsp. mustard for sauce
• 1/4 tsp freshly grnd black pepper
• 4 x 4 oz boneless skinless chicken breast halves
• 3/4 c. toasted bread crumbs
• 1/2 c. grated parmesan or possibly romano cheese
• 1/4 c. mango or possibly cranberry chutney

Description

1. Preheat Oven To 450F. 2. In A Small Bowl, Combine Garlic, 1 Tbsp. Of The Mustard, And The Pepper; Mix Well. Spread Mix Over One Side Of Each Chicken Breast Half. 3. In A Shallow…

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