Ingredients
- 1 tablespoon vegetable oil
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 2 garlic cloves, chopped
- Salt and freshly ground black pepper
- 2 pounds lean ground beef
- 1 (8-ounce) can tomato sauce
- 3 tablespoons tomato paste
- 1 cup barbecue sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce (recommended: Tabasco)
- 4 hamburger buns, split
- Barbecue sauce, for topping
Description
Heat Oil In A Large Skillet With Straight Sides. Add The Bell Peppers And Garlic. Saute Until Tender, About 3 Minutes. Season With Salt And Pepper. Add The Ground Beef To The…

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