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Ingredients

• 1 x Butternut (2 lb.) or possibly acorn squash, halved, seeded, peeled, and sliced 1/2" thick
• 1 1/2 c. Pineapple or possibly orange juice
• 1/4 c. Firmly packed light brown sugar
• 1/2 tsp Salt
• 3 Tbsp. Melted butter or possibly margarine

Description

Preheat Oven To 350 F. Arrange Squash In An Ungreased 1 1/2 Qt Casserole. Mix Remaining Ingredients And Pour Over Squash. Cover And Bake About 45 Min, Basting Two Or Possibly Three…

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