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Ingredients

• 1 1/4 lb boneless skinless chicken breasts, cut into 1-inch strips
• 1/3 cup buffalo wing sauce
• 6 cups frozen (thawed) southern-style hash brown potatoes
• 1 cup ranch or blue cheese dressing
• 1/2 cup shredded Cheddar cheese (2 oz)
• 1 can (10 oz) condensed cream of celery soup
• 1/2 cup corn flake crumbs
• 2 tablespoons butter or margarine, melted
• 1/4 cup chopped green onions (3 to 4 medium)

Description

Heat Oven To 350°F. Spray 13x9-inch (3-quart) Baking Dish With Cooking Spray. In Medium Bowl, Stir Together Chicken Strips And Wing Sauce. In Large Bowl, Stir Together Potatoes,…

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