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Ingredients

• Gingerbread Recipe
• Ingredients:
• 1 cup all-purpose flour, sift before measuring
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 2 teaspoons cinnamon
• 1 teaspoon ground ginger
• 1 egg, lightly beaten
• 5 tablespoons dark brown sugar
• 1/2 cup dark molasses
• 1/2 cup buttermilk (or use 1/2 cup regular milk soured with a teaspoon of vinegar or lemon juice)
• 1/4 cup melted butter or shortening
• Cayenne Butter Cream Frosting
• INGREDIENTS:
• 1 cup butter, softened
• 1 cup white sugar
• 4 tbsp all-purpose flour
• 1/2 tsp gr. nutmeg
• 3/4 cup milk
• 1 tsp vanilla extract
• 1 tbsp cayenne pepper

Description

Preparation: Gingerbread Cupcakes 1. Sift Together The Flour, Salt, Soda, And Spices. 2. In A Mixing Bowl, Combine Beaten Egg, Sugar, Molasses, Buttermilk, And Melted Butter. 3.…

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