Login to Save Like

Ingredients

• 4 Tbsp. BUTTER
• 1/2 c. SUGAR
• 1 x EGG
• 1 c. ALL-PURPOSE FLOUR
•     Beat sugar and butter till light. Blend in egg and flour.
•     Mix well and spread onto bottom of 10-inch springform pan.
•     Bake at 450-degrees for 10 min.
•     CAKE
• 2 lb CREAM CHEESE, unwrapped and warmed in
•     Microwave 2 min on high.
• 1 c. SUGAR
• 1/4 c. CORNSTARCH
• 5 x JUMBO Large eggs, out of shell and warmed for 25
•     Seconds on high.
• 1 x (1 lb) can PEACHES, liquid removed and pureed
• 1/3 c. AMARETTO or possibly GRAND MARNIER LIQUEUR
• 1/2 c. HEAVY CREAM

Description

** CRUST

Cook Eat Share