Ingredients
- 1 pkg. cherry Jello
- 1 pkg. lemon Jello
- 1 pkg. lime Jello
- 6 peach halves and juice
- 1 c. whipping cream
- 6 maraschino cherries
- 8 ounce pkg. cream cheese
- 1 (#2) can crushed pineapple and juice
Description
For First Layer, Dissolve Cherry Jello In 1 Cup Boiling Water And 1 Cup Peach Juice. Place Peach Halves In Bundt Pan Face Down With A Cherry Under The Middle Of Each Peach Half.…
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