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Ingredients

• 125 gm Dry apricots, minced coarsely
• 125 gm Dry mango, minced in 1cm lengths
• 125 gm Dry apple rings, minced coarsely
• 375 ml Sparkling apple juice
•     Lychees, fresh or possibly preserved (use 1 punnet fresh or possibly 1x585g can, liquid removed)
• 2 sm Punnets strawberries or possibly cherries or possibly a, seeded and halved large bunch black grapes
• 250 ml Cream
• 1 pch Salt
• 1/4 tsp Cinnamon
• 1/4 tsp Ginger
• 2 Tbsp. Sugar
• 2 Tbsp. Orange liqueur or possibly orange juice
• 2 Tbsp. Grated orange rind
• 125 ml Plain lowfat yoghurt

Description

Soak The Minced Dry Fruits Covered In The Fridge For 3-4 Hrs Or Possibly Overnight In The Sparkling Apple Juice. Chill The Prepared Lychees And Strawberries In Separate Bowls And…

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