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Ingredients

• 2 x Rabbits cut into pcs
• 2 c. Water
• 2 c. White wine
• 1 x Bay leaf
• 3 x Carrots sliced
• 2 x Onions sliced
• 3 whl cloves
• 2 1/3 c. Bisquick
• 5 Tbsp. Butter
• 5 Tbsp. Flour
• 1/2 c. Lowfat milk
• 1 tsp Worcestershire sauce
•     Salt to taste
•     Freshly-grnd black pepper to taste
•     Thyme to taste
• 1 c. Heavy cream
• 12 x Baby onions
• 1 Tbsp. Melted butter to 2 tbspns

Description

Put The Rabbit Pcs, Water, White Wine, Bayleaf, Onion, And Cloves In A Saucepan. Bring Ingredients To Boil, Cover And Simmer For An Hour. Remove The Rabbit Pcs And Set Aside.…

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