Ingredients
- 1 cup (2 sticks, 8 oz) unsalted butter, very softened
- 1 1/4 cups (11 7/8 oz) creamy peanut butter (I like either all natural or partially natural)
- 1 cup (8 oz) dark brown sugar
- 1 cup (7 oz) granulated sugar
- 2 large eggs
- 1 t vanilla extract
- 2 2/3 cups (11 1/4 oz) AP flour
- 1/2 t baking soda
- 1/2 t baking powder
- 1/2 t table salt
- 1/2 t coarse grey sea salt plus more for sprinkling
- 1 cup peanut butter chips, such as Reeces*
- 1 1/4 cups semi sweet chocolate chips
Description
This Is My Favorite Peanut Butter Cookie Recipe, Despite My Complete Willingness To Flirt With Other Recipes. Based On King Arthur's Triple Play Peanut Butter Cookies, It Is…

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