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Ingredients

• 4 c. Cubed whole-grain french bread
• 1/2 sm Red onion, quartered and very thinly sliced
• 1 1/2 c. Small broccoli florets
• 1 c. Small cauliflower florets
• 1/2 x Red pepper, thinly sliced
• 1/2 x Yellow pepper, thinly sliced
• 1 x Cuke, peeled and cubed
• 1 x Ripe plum tomato, cubed
• 4 ounce Mushrooms, thinly sliced
• 4 ounce Vegan feta cheese, crumbled
• 6 Tbsp. Balsamic vinegar
• 1/4 c. Chopped fresh basil
• 1/4 c. Chopped fresh oregano, or possibly 2 Tablespoons dry
• 1/2 tsp (or possibly more) salt, or possibly salt-free seasoning
•     Fresh cracked black pepper

Description

Combine Ingredients In A Large Bowl. Toss Well, And Allow To Marinate In The Fridge. Serve In Pitas, Tossed Atop Salad Greens, On Crackers Or Possibly Crostini. This Recipe Plays…

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