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Ingredients

• Won Ton wrappers
• Filling:
• 1/2 C red onions, finely chopped
• 1lb lean ground lamb or beef (I used lamb)
• 1/2 tsp minced ginger
• 1/2 tsp turmeric
• 1/2 tsp garlic, minced
• 1/2 tsp cayenne
• salt to taste
• 1/2 tsp cinnamon
• 4 sprigs fresh coriander (I used more) chopped
• 3 sprigs mint (I used more) chopped
• 2C water

Description

An Ethiopian Appetizer 1. Combine All Ingredients In Heavy Sauce Pan. 2. Bring To A Boil And Stir To Keep Smooth. 3. Reduce Heat To Medium And Let Mixture Simmer Uncovered. 4.…

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