Ingredients
2 Pears
1/2 cup Sugar Syrup
1/2 cup Mango pulp
2 teaspoons Fruit Juice (I used mango juice and pineapple juice)
Saffron a pinch
1 teaspoon Orange Rind
1 teaspoon Lemon Juice
Cinnamon a pinch
2 Mint or Basil Leaf (I used my garden fresh mint)
Description
Foodista
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