Ingredients
Boneless Pork Loin â slice each pork chop about 2 inches thick
This recipe is for approximately 5-6 pork chops.
Coating
½ cup of flour
½ cup cornmeal
2 eggs
Vegetable oil â for frying
Stuffing
Healthy handful of fresh Italian parsley
5 â Sun dried tomatoes
¼ cup grated Romano cheese
5 cloves of garlic
4 slices of bread - toasted
Olive oil - a drizzle
Description

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