Ingredients
Ingredients for Raspberry Syrup
1/4 cup sugar
cup water
1/4 cup raspberry liqueur
Chocolate Filling
1/2 cup heavy whipping cream
4 ounces semisweet chocolate, cut into ¼-inch pieces
2 tablespoons (¼ stick) unsalted butter
Raspberry Bavarian
2 packages (10 ounce) frozen raspberries
3/4 cup sugar
cup raspberry liqueur
1 1/2 envelopes unflavored gelatin
2 cups heavy whipping cream
1 (9-inch) round Chocolate Genoise, baked and cooled, see recipe below
Finishing
1 cup heavy whipping cream
Chocolate shavings, using vegetable peeler
1 (1/2-pint) raspberries
confectioners' sugar
Chocolate Genoise
cup cake flour
cup cornstarch
1/4 cup alkalized (Dutch process) cocoa powder
3 large eggs plus 3 large egg yolks
3/4 cup sugar
pinch of salt
Description
Foodista
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