Ingredients
8 ounces (250 g) brie, rind removed, cut into pieces
cup ¼ (50 mL) white wine
cup ¼ (50 mL) grated Parmesan
2 tablespoons (25 mL) unsalted butter
1 teaspoon (5 mL) dry mustard
Pinch cayenne pepper
Pinch paprika
Description
Foodista
Iced Brie
Foodista
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