Salmon Tacos With Avocado Cream

Ingredients

16 ounces wild Alaskan Salmon fillets
4 tablespoons chili seasoning
1 small lime
1/2 medium red onion, finely chopped
1 large red bell peppers, finely chopped
2 cups red cabbage, finely chopped
2 large Roma tomato, finely chopped
1/2 cup pepperoncini, finely chopped
4 cloves garlic, finely minced
1 large lime, juiced
2 small avocado, seeded and chopped
2 wedges Laughing Cow Queso Fresco
Small corn tortillas of your choice

Description

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