Ingredients
- 2 tortilla wraps
- 8 asparagus spears
- 2 medium eggs
- olive oil
- extra virgin olive oil
- salt
- black pepper
- parmigiano reggiano
Description
Asparagus And Egg Wrap Recipe. English Asparagus Is In Season! After Bringing Home A Bunch From The Local Farmers' Market, I Made Them Into This…
Nibbledish
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