Ingredients
- 300g good minced beef
- 4 cloves of garlic, minced
- 1 onion, finely chopped
- 1 large carrot, finely chopped
- 2 large good quality raw sausages
- 5 rashers of smoked bacon
- about 9 sheets of lasagne (I prefer to use fresh pasta for this, but obviously your garden variety dried lasagne will do too)
- 1 tin of chopped tomatoes (I like using Waitrose chopped tomatoes with olives)
- 2 heaped tbsp tomato paste
- 3-4 stalks of fresh rosemary, leaves plucked and stems discarded
- 2 tsp dried greek oregano
- 2 tsp dried thyme
- 2 tsp ground nutmeg
- 1 tsp ground cinnamon
- 1 wineglass full of dry white wine
- shitload of shredded mozzarella (the packeted stuff you find in the supermarket will do fine - I usually find fresh mozzarella a bit rich for this dish, due to the amount used)
- olive oil
- salt and pepper
- freshly grated parmesan cheese, to serve
Description
Feel Good Lasagne Recipe. My Mom Always Used To Make Lasagne At Home On Special-ish Occasions, Like Someone's Birthday Party, And Because Of That…
Nibbledish
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