Ingredients
2 tins organic brown lentils
3 cups veggie stock
2 cloves garlic
2 tsp curry powder
1 tsp garam masala
1 tsp ground coriander seeds
2 potatoes
1 large carrot
1 lemon
2 shallot stems
1 tin light coconut milk
few handfulls fresh coriander
3 cups veggie stock
2 cloves garlic
2 tsp curry powder
1 tsp garam masala
1 tsp ground coriander seeds
2 potatoes
1 large carrot
1 lemon
2 shallot stems
1 tin light coconut milk
few handfulls fresh coriander
Description
Delicious Dahl Recipe. In A Little Oil, Fry The Spices To Make Fragrant. Stir In The Chopped Shallot Stems, Garlic And The Root…
Nibbledish
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