Mashed Potatoes
-(4) large yukon gold potatoes
-1/3 cup of soy milk
-2 tbsp chopped parsley
-1 tbsp garlic
-s&p to taste

Sesame Sweet Potatoes
- (2) large sweet potatoes (3 cups cut)
- 1/2 cup of roasted sesame
- 1/4 cup of agave nectar
- 2 tbsp ground cinnamon

Stuffing/Dressing
- 4 cups cornbread
- 1/2 cup chopped parsley
- 1/4 cup chopped rosemary
- 1 tbsp salt
- 1/2 cup wine (any good wine you like!)
- 1 1/2 cups vegetable stock/broth
- 1/3 cup orange juice
- 2 tbsp olive oil
- 2 tbsp of earth balance or non dairy butter
- 1 cup chopped apples
- 1 cup chopped celery
- 1 cup chopped carrots
- 1 cup raisins

Spicy Baked Tofu Steak
- 1/2 cup soy sauce
- 1/2 cup orange juice
- 2 tbsp olive oil
- 1 tbsp chipotle pepper
- 1 block extra firm organic tofu
- 1 cup whole wheat flour
- 1 tsp salt
- 1/2 cup water

Cranberry Sauce
- 2 cups cranberries
- 1/2 cup orange juice
- 1 tbsp agar
- 1/4 cup water