Ingredients
2 cans(14-3/4 oz. each) salmon, drained, skin and bones removed and flaked 1 red pepper, finely chopped 3 green onions, finely chopped 2 eggs 1 Tbsp.GREY POUPON Dijon Mustard 30 RITZ Crackers, finely crushed 1/2 cupKRAFT Real Mayo Mayonnaise Juice from 1 lemon 1/4 tsp.ground red pepper (cayenne) 8 hamburger buns, split 8 lettuce leaves 1 large tomato, cut into 8 slicesDescription
8 Servings, One Salmon Burger Each
Kraft Foods
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