Ingredients
4 cupsmixed salad greens 1 cup chopped plum tomatoes 1 cupcoarsely chopped pitted kalamata olives 1 medium avocado, peeled, pitted and chopped 1 pkg.(4 oz.) ATHENOS Traditional Crumbled Feta Cheese 3/4 cup canned chickpeas (garbanzo beans), drained, rinsed 1/2 cupthin red onion slices 1/2 cup KRAFT Balsamic Vinaigrette DressingDescription
4 Servings, About 2 Cups Each
Kraft Foods
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