Ginger-Lime Torte

Ingredients

1/2 cupboiling water 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin 1 cupcold water 25  NABISCO Ginger Snaps, finely crushed 1/4 cup(1/2 stick) butter or margarine, melted 2 Tbsp. sugar 2 tubs(8 oz. each) PHILADELPHIA 1/3 Less Fat than Cream Cheese 2-1/2 cups thawed COOL WHIP LITE Whipped Topping, divided 1 Tbsp.lime zest

Description

12 Servings

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