Pecan Eggnog Cheesecake

Ingredients

3/4 cupPLANTERS Pecan Halves, toasted, divided 2 pkg.  (8 oz. each) PHILADELPHIA Cream Cheese, softened 1/2 cupsugar 2  eggs 1/3 cupBREAKSTONE'S or KNUDSEN Sour Cream 1 tsp. rum extract 3/4 tsp.ground nutmeg, divided 1  HONEY MAID Graham Pie Crust (6 oz.) 1 cupthawed COOL WHIP Whipped Topping

Description

10 Servings

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