Ingredients
1/4 cupolive oil 1 clove garlic, minced 1 loaf(1 lb.) French bread, cut in half lengthwise 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 3 Tbsp.KRAFT Grated Parmesan Cheese 2 Tbsp. chopped pitted black olives 1 cupchopped plum tomatoes 1/4 cup chopped fresh basilDescription
2 Dozen Or 24 Servings, 1 Slice Each

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter