Ingredients

Ingredients For the tuna

• 140g/5oz fresh tuna steak

• sea salt and freshly ground black pepper

• 25g/1oz sesame seeds

• 1 tbsp olive oil

For the salsa

• ¼ red onion, finely chopped

• ½ avocado, stone removed, cut into small chunks

• ½ tomato, chopped

• 1 tbsp olive oil

• ½ tsp balsamic vinegar

• fresh flat-leaf parsley, to garnish

Description

Recipe Uses 140g/5oz Fresh Tuna Steak, Sea Salt And Freshly Ground Black Pepper, 25g/1oz Sesame Seeds, 1 Tbsp Olive Oil, ¼ Red Onion, Finely Chopped,...

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