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Ingredients

• 150ml/5fl oz whole milk, plus extra for glazing

• 400g/14oz strong white flour, plus extra for kneading

• 7g/¼oz sachet fast-action dried yeast

• 1 tsp caster sugar

• 1 tsp fine sea salt

• 15g/½oz butter

• 1 tbsp sunflower oil, plus extra for greasing

• 1 large onion, peeled and chopped

• 1 garlic clove, crushed

• 15-20 sage leaves, chopped, plus extra for garnish

• freshly ground black pepper

Description

Tear And Share These Delicious Sage And Onion Bread Rolls - A Perfect Accompaniment To A Warming Soup.

BBC