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Ingredients

• 1 good slice butter

• 3-4 medium leeks, roughly sliced

• 1 small handful tender fresh thyme sprigs

• 1 corn on the cob

• a couple of handfuls of new potatoes, cut into bite-sized chunks

• a couple of undyed smoked haddock fillets

• milk, enough to cover the fish

• 2-3 fresh bay leaves

• a sprinkling of black peppercorns

• a good handful fresh flatleaf parsley, roughly chopped

Description

Chowder Is A Hearty Bowl Of Food - Here The Smoked Haddock Is Paired Perfectly With Sweet Leeks And Crunchy Sweetcorn.

BBC