Ingredients

Ingredients For the meatballs

• ¼ onion, finely chopped

• 1 garlic clove, finely chopped

• 150g/5½oz minced beef

• ½ tsp cumin seeds

• ½ tsp freshly grated nutmeg

• ½ tsp chilli flakes

• salt and freshly ground black pepper

• 1 tbsp chopped fresh mint

• 2 tbsp olive oil

For the red wine butter glaze

• ¼ onion, finely chopped

• ½ beef tomato, seeds removed, chopped

• 200ml/7fl oz red wine

• 1 tbsp caster sugar

• 35g/1¼oz butter

• 2 tbsp chopped fresh mint

To serve

• handful spinach leaves

• 1 tbsp chopped fresh parsley

Description

Recipe Uses ¼ Onion, Finely Chopped, 1 Garlic Clove, Finely Chopped, 150g/5½oz Minced Beef, ½ Tsp Cumin Seeds, ½ Tsp Freshly Grated Nutmeg, ½ Tsp...

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