Ingredients

9 tablespoons olive oil 1/2 cup all-purpose flour 1 cup diced onions 3/4 cup fine diced ham 1/2 cup fine diced celery 1/2 cup diced green bell pepper 3 tablespoons minced garlic 2 quarts chicken broth 1 cup canned, diced tomatoes, drained 1 tablespoon Worcestershire sauce 1/2 teaspoon Tabasco pepper sauce 4 dried bay leaves 1 tablespoon minced fresh basil 1 teaspoon minced fresh thyme 1 teaspoon minced fresh oregano 2 cups frozen sliced okra 2 teaspoons dried Cajun seasoning 1 teaspoon salt 1 pound raw peeled and de-veined shrimp 4 cups cooked long-grain white rice, warm 1/2 cup sliced green onions

Description

Traditionally Made With Smoked Ham, Jumbo Shrimp, Okra, And Just A Hint Of Cajun Seasoning For That Spicy Kick. Perfect For Mardi Gras Season...or Anytime You're Hungry!'

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