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Ingredients

• Servings: 8-10
• 2 tubes (11 ounces each) crusty French bread dough
• 2 teaspoons olive oil
• 3 garlic cloves, pressed
• 1/2 teaspoon Italian seasoning
• 1/3 cup Italian salad dressing
• 1/2 pound thinly sliced deli ham
• 1/4 pound sliced process American or Swiss cheese, halved
• 1/4 to 1/2 pound thinly sliced deli roast beef or turkey
• 2 cups shredded lettuce
• 1 medium red onion, thinly sliced
• 1 medium green pepper, thinly sliced
• 1 medium tomato, thinly sliced

Description

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