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Ingredients

• 3 pounds sausage, Italian
• 1/4 cup olive oil
• 3/4 cup onion, chopped
• 2 cloves garlic, minced
• 2 28 oz. cans canned tomatoes, hand-crushed
• 2 8 oz. cans tomato paste
• 4 cups water
• 2 bay leaf
• salt
• pepper
• sugar, dash
• allspice, dash
• oregano

Description

This Is The Best Tomato-based Spaghetti Sauce I Have Ever Had. If There Is One Recipe That Brings Back Memories Of My Childhood, It's This One. Everyone I Have Ever Served It To Has Asked For The Reci..

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