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Ingredients

• Shredded chicken:
• 1 lb of boneless, skinless chicken breasts
• Meatballs:
• 1 lb. ground beef
• 1 small onion, grated
• 4 T. grated parmesan cheese
• 1 tsp. salt
• 2 T. bread crumbs
• 1 tsp. dried basil
• 1.5 tsp. dried parsley
• 2 egg whites
• Soup:
• 2 T. butter
• 1 small onion, diced
• 1/2 c. sliced carrots (approximately 2 carrots)
• 1/2 c. sliced celery (approximately 2 stalks)
• 1 clove minced garlic
• 8 c. chicken broth
• Salt & pepper to taste
• 3/4 c. acini di pepi or other small pasta (I used orzo because we had it in the house)
• 8 oz. fresh spinach

Description

We Enjoy Eating The Soup With Grated Parmesan Or Romano Cheese Sprinkled On Top.

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