Ingredients
- 4 ounces angel hair pasta
- 1 egg, lightly beaten
- 3 Tablespoons vegetable oil
- 1 medium onion, cut into long strips
- 1 Tablespoon curry powder
- 1 red bell pepper, julienned
- 1 pound peeled medium shrimp
- 2 cups bean sprouts
- 2 green onions, sliced
- Salt and pepper to taste
- 1/4 cup slivered fresh basil leaves
Description

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