Login to Save Like

Ingredients

• Cooking Time: 85
• 2 pounds lean ground beef
• 2 eggs, lightly beaten
• 1 cup saltine cracker crumbs
• 1 cup milk
• 1/2 cup grated Parmesan cheese
• 1/2 cup chopped onion
• 1-1/2 teaspoons salt
• 1 teaspoon dried oregano
• 1 can (8 ounce) pizza sauce
• 3 slices mozzarella cheese, halved
• Green pepper rings, optional
• Sliced mushrooms, optional
• 2 tablespoons butter or margarine, optional
• Chopped fresh parsley, optional

Description

This Recipe Is From An Old Issue Of Taste Of Home Magazine. I Made It With Ground Turkey And Halfed The Recipe. Very Good!

Bakespace