Ingredients
- Cake
- 1/3 cup milk
- 1/2 Tbsp. butter
- 1/2 Tbsp. vanilla
- 1.5 eggs (I beat an egg and then throw half out to achieve 'half' an egg)
- 1/2 cup superfine sugar (if you don't have this, process some granulated sugar in your food processor until it is finer)
- 1/2 cup + 2 Tbsp. all purpose flour
- 1.5 Tbsp. unsweetened cocoa powder
- 1/2 tsp. baking soda
- Raspberry Cream
- 1/4 cup heavy whipping cream
- 1 Tbsp. sugar
- 1/2 Tbsp. Framboise
- 1/2 cup raspberries
- Chocolate Ganache
- 2 oz. dark chocolate, coarsely chopped
- 3 Tbsp. heavy cream
- raspberries, for garnish
- Raspberry Sauce
- 1/4 cup water
- 1/4 cup sugar
- 1/2 cup rasperries, fresh or frozen & thawed (I used a triple berry mixture I had in the freezer of blueberries, raspberries & blackberries)
Description
Also On My Blog: Http://ellysaysopa.vox.comDon't Let The Long Directions Throw You Off...these Aren't Really That Difficult To Put Together. This Is Coming From A Non-baker :)

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