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Ingredients

• 1 package active dry yeast
• 2 tablespoons warm water
• 2 1/2 cups flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/2 cup butter, softened
• 1 cup buttermilk
• 1 cup shredded sharp cheddar cheese or old nippy cheddar cheese
• 1 1/2 tablespoons jalapeno peppers, minced
• 2 1/2 tablespoons sweet onions, finely chopped
• Topping
• 2 tablespoons melted butter
• 1 teaspoon paprika (for sprinkling)
• 1/2 teaspoon dried thyme, crumbled

Description

Bakespace