Zucchini 'Crab' Cakes

Ingredients

  • Preparation Time: 8
  • 2 1/2 cups zucchini -- grated
  • 1 cup bread crumbs -- fine
  • 1 egg -- beaten
  • 2 tablespoons margarine -- melted
  • 1 tbsp of Dijon style mustard
  • 1 tablespoon Old Bay seasoning
  • 4 tablespoons flour
  • 1 small onion -- chopped fine
  • oil and margarine -- for frying

Description

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