Clam, Shrimp, Ham Soup

Ingredients

  • 1/2 cup onions, chopped
  • 2 garlic cloves, minced
  • Olive oil
  • 2 canned tomatoes
  • 1/4 cup chopped ham or linguia sausage
  • 2 tablespoons chopped parsley
  • 1 bay leaf
  • 2 cans minced clams (and their juice)
  • 1/3 cup white wine
  • Pinch of saffron
  • 3 to 4 cups water
  • Juice of 1/2 lemon
  • 1 cup cooked rice
  • 8 to 12 raw shrimp

Description

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