Ingredients
- 1 tablespoon butter
- 1 1/4 pounds russet potatoes, peeled and sliced 1/8th inch thick
- 1/2 medium onion, minced
- 1 clove garlic, minced
- 1/2 tablespoon fresh thyme, chopped
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1 bay leaf
- 2 ounces grated cheddar cheese
- Salt and pepper
Description
Serious Eats
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