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Ingredients

• 1 1/2 cups all-purpose flour
• 2 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup plus 2 tablespoons granulated sugar
• 1 1/2 teaspoons ground cinnamon
• 1 egg, lightly beaten
• 3/4 cup low-fat buttermilk
• 1/4 cup unsalted butter, melted and cooled
• Cooking spray
• 6 tablespoons raspberry preserves
• 1 tablespoon sugar
• 1/4 teaspoon ground cinnamon

Description

Serious Eats